FODDER SUPPLEMENTS
AMINO ACIDS
Amino acids supplements used in nutrition of monogastric animals. In most cases they are the nitrogen compounds constituting components of a protein structure. They are essential for growth and development of tissues and organs and they are contained in hormones and other biologically active bodies (digestive enzymes, nervous system, immune system). They are reconstituted in way of a chemical synthesis or fermentation. Amino acids are used in order to improve the value of a natural fodder .
- DL METHIONINE
It belongs to the group of egzogenic amino acids. It is the component of a tissue protein structure and participates in many metabolic processes. It contains sulphur and is an organic source for the organizm. Thanks to methionine the animal organizms can produce creatinine, choline or epinephrine.
product data sheet - L – LYSINE
Lysine is an egzogenic amino acid produced by fermentation. It is the first amino acid restricting assimilativeness of a protein by pigs and the second in line by poultry. Adequate balancing of a lysine provides for optimization of animal growth and effective use of a forage.
product data sheet - L – THREONINE
It is an amino acid essential for building the muscular proteins and for animal growth due to its influence on joints, hoofs, tendons, skin. It takes part in digestion, immune response and nervous system functions. It regulates proper heart and liver functions.
product data sheet - L – TRYPTOPHAN
It is an egzogenic amino acid applied in forage to enhance an appetite. It influences the immune mechanism. It is a building block of the protein like other amino acids.
product data sheet - L – VALINE
It is an egzogenic amino acid whose main biological function is contribution to creation of muscular proteins and energy generation. In addition L- Valine facilitates to control the blood sugar, to maintain the nitrogen balance in a body and has preventive influence on a liver.
product data sheet
FODDER PRODUCTS
- DDGS – DRIED DISTILLED GRAINS WITH SOLUBLES
DDGS can be considered as an alternative for the post-extracted soya meal because of its high protein content that as regards of amino acid is similar to yeast protein.
product data sheet - DDGS – CORN DRIED DISTILLED SEED WITH SOLUBLES
The starch contained in grain is the base of a chemical process for production of bioethanol (alcohol). In result of such process the post-fermentation stillage is obtained that contains proteins, fats and residues of starch and cellulose.
product data sheet - MEAL “BABY”
The meal “Baby” is a high energy, easily assimilable and tasteful fodder product. It is obtained in the production process based on bakery, confectionary and chocolate products.
product data sheet - SPONGE CAKE MEAL
The sponge cake meal is a high energy, easily assimilable and tasteful fodder product. It is obtained in the production process based on bakery, confectionary, chocolate and sugar products.
product data sheet - CHOCOLATE MEAL AC
The chocolate meal AC is a high energy, easily assimilable and tasteful fodder product. It is obtained in the production process based on bakery, cereal, chocolate, cocoa and confectionary products and anti caking agents (AC).
product data sheet - CHOCOLATE MEAL
The chocolate meal is a high energy, easily assimilable and tasteful forage product. It is obtained in the production process based on bakery, cereal, chocolate, cocoa and confectionary products.
product data sheet - POST-EXTRACTED SUNFLOWER SEED MEAL
The sunflower meal is obtained from the sunflower seeds exposed to extraction process in result of which the sunflower oil is produced.
Comparing to other meals it is characteristic of a good source of the protein and sulphuric amino acids.
product data sheet - VINASSA – SINGLE-COMPONENT FODDER OBTAINED FROM THE SUGAR BEET
Vinassa, like a molasses, is the dark-brown syrup similar in consistency to honey. Vinassa is a by-product obtained in the process of molasses fermentation.
product data sheet
